Japanese Wooden Bucket Oke Ohitsu
This is a Japanese vintage wooden lidded bucket Ohitsu. It is used after the rice is cooked, put it in immediately before it cools down, cover it, and let it steam. This keeps the taste nicer.
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About Us: We are Dan and Maiko. Since moving to Japan in 2001, we have gained a vast knowledge of Japanese antiques and vintage items. We are excited to offer you a delightful glimpse of the beauty that Japan has to offer. If you have any questions, don't hesitate to get in touch with us.